Black tips on my coriander leaves

Hi I have noticed some leaves turning black at the tip. My water level is always adequate. And I use tap water. Any idea or suggestions? Is that still edible?

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Hi Ming and welcome to the forum,

Sorry to see none replied earlier.
The leaves might have been leaning on a another part of the plant, just cut off the black part before eating it. Nothing dangerous, but probably not taste that good.